Foul Moudammes of my dreams at Nathalie’s

Say hello to the foul moudammes of my dreams. I've never really liked foul. When it was served as part of the brunch at Nathalie's, I wasn't sure if I wanted it, but then I took a first bite of the fava bean and chickpea dish scooped in pita bread, and I was hooked. Topped …

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