I've already blogged about Pascal Tepper Bakery in Dubai Media City before [click here to read my previous post], so when I was asked if I'd like to meet the man behind the brand, I said yes. I already knew Chef Tepper was the recipient of the Meilleur Ouvrier de France [which the ever-so-helpful Wikipedia … Continue reading Meeting Chef Pascal Tepper
If I indulged in a romance of sorts, I think I'd like it to be in France. Or at least have the man I'm having said romance with, whisper sweet nothings in my ear...in French. Alternatively, he could take me to a place where I can have French food and I might be slightly mollified … Continue reading Frenchified, n’est-ce pas?
See the full gallery on Posterous Have I ever mentioned my French flatmate (now ex-flatmate sadly enough)? And have I mentioned she's an amazing cook? Yes, I have! This broadcast (or blogpost; let's not get picky) is here to tell you - yet again - that she is brilliant! For starters, there were vegetable puff pastries … Continue reading Of puff pastries, stuffed vegetables and floating islands