Good ol’ Yorkshire food

I’ve made a lot of friends while at university in the UK, and one of the closest friends I’ve made here, Charlotte is a closet foodie. She’s responsible for taking me on amazing gastronomic tours in Yorkshire and this is one of those times. Huddersfield We went to the main town of Huddersfield, where she…

New beginnings with cake

I’d like to start my posts in 2011 with one of the best cheesecakes I’ve ever had. Ever. This is an original cheesecake with macadamia nuts and caramel sauce, which I had from Drink, Shop & Do. Generally, I don’t like caramel sauce, but I was prepared to give it a go this time. As…

My new favourite place – Drink Shop Do

I discovered a café after my own heart – Drink, Shop & Do. A café/bar/design shop that has vintage items and quirky kitsch, it stole my heart a few seconds after I stepped in. I ordered a chocolate brownie and a hot chocolate (yup, chocolate overdose!) and my friends ordered a lemon drizzle, a chocolate…

#BakeFestDxb

Muchos gracias to @wildpeeta for hosting, along with @DaddyBird for the twtvite. Baking super-heroes and heroines include @theregos and @boozychef (the Godiva chocolate cake sold out like…hot cakes!), @Sugaholic (did y’all see those fancy burger cupcakes?), @sid_90 (heavenly looking massive cakes I must say), @CakeryDubai (Uhhh, I was their first customer… 99 flake cupcake woohoo!),…

Indulging at Shamiana, Taj Mahal Palace

When I’m in Bombay, I have to go to the Taj Hotel – it’s a ritual and my aunt always takes me. For the first time however, I did not go to The Sea Lounge, which is the only place I frequent there. Their chocolate truffle cakes are absolutely brilliant. This time though, my aunt…

Rocky Road! Chocolate goodness! Marshmallows!

 1 of 2         View Slideshow   I shall not say anything, except that this was the Rocky Road with Marshmallow topping at the Interval Café and Bar at the Sheffield Student Union. I was most pleased.

What’s the best thing to have with chocolate cake? Whipped cream!

Apologies for all the whipped cream posts I’ve been making lately. But as you can see, it’s all for a good cause: satisfying my gastronomic desires and making you wish you were with me…and my French flatmate, without whom I doubt I’d be able to do anything of the sort you can see in these…

Wagamama

Having never been to Wagamama before, I was excited to finally sample their food. We ordered ginger chicken udon (described in their menu as teppan-fried udon noodles with chicken, egg, beansprouts, red and spring onions, mangetout and chilli. garnished with pickled ginger and coriander) and ebi raisukaree (described as prawns stir-fried in a coconut and lime curry sauce with mangetout, peppers,…